Showing posts with label under £10. Show all posts
Showing posts with label under £10. Show all posts

Sunday, 3 June 2012

Wines of the week #34: The Jubilee 8-carat Diamond case

Hi all,




Ok, so maybe the Queen will have to get her royal umbrella out for the Jubilee celebration this weekend but that will not prevent us from trying some jolly good and royally affordable wines!


Here is my 8 Diamond wines for the Jubilee:


- The traditional sparkling wine
I still haven't found anything better value than this Crémant du Jura at £6.99 from Aldi.
It's crisp with persistent but pleasant bubbles that carry excellent baked apple aromas. And no, the bottle doesn't shout 'I am not royal!'


For the English Sparkling, you need to get the South Ridge Cuvée Merret from Laithwaites at £15.99.


- The Family's Italian's best friend: Signore Grigio
My only advice when it comes to welcoming Signore Grigio in your home is not to invite if it comes from half-pricio-di-venezie-di-supermarketo. My pick of Pinot Grigio at decent price is the Alessandro Gallici Pinot Grigio at £7.49 from Laithwaites. It's crisp, it's got citrus and a lot more elegance and charm than his colleagues mentioned above. Have it with your starters or with some prawn cocktail or white fish on the grill.







- The aromatic White garden sipper
Now the sun has got to make an appearance this weekend. It just has. So, when that's finally the case, grab a  bottle of Marques de Riscal Verdejo at £6.99 from Majestic. It's got white flowers, white stone fruits and citrus and a bit too easy to drink. Also, very nice with a creamy chicken salad.


Rueda Blanco - Majestic Wine

- The Sweet summer fruit salad wine
Fancy a tipple of a low-alcohol wine with a little bit of spritz and deliciously sweet Muscat grape flavours to go with your fruit salad? Ponder no more: get the Michele Chiarlo Nivole Moscato d'Asti for £8.99 at Invinitywines.com. It's 5.5% alcohol, full of body and flavours and just delicious!







- The Sunset Rosé

Imagine yourself on a warm terrace looking at the sun setting over the Posh & unaffordable yachts in a small typical Provence port like St Tropez. Now, drift back to reality and have a sip of this simple but elegant Grenache-based rosé with delicate aromas of summer red fruits. You're there, it's the Coeur de St Tropez Provence Rosé at £7.49 from Laithwaites.







- The Banquet red
Nothing better than a quaffable red to start with a nice bacon roll, sausage roll, ham sandwich or some good ol' French charcuterie. And for that, there is nothing better than a Beaujolais Villages. Full of red cherry & berry fruit, it's got enough acidity to keep all of you coming back to it and create a jolly good sense of camaraderie. Louis Jadot £7.39 in Waitrose (on offer).


- The elegant Antipasti red
The Allegrini family might not be royal stricto sensu but their wines definitely are. The winter warming red Amarone is a divine beauty and could appeal to the Queen's wallet at £55/bottle. At the other of the spectrum, Allegrini also does a delicious Valpolicella from the Classico area (demoted due to screwtop) that is full of elegance, delicate and soft black cherry flavours and has got a lot of complexity for a wine at £9/bottle from Thedrinkshop.com. Get your prosciutto, grissini sticks and antipasti out, it's Valpolicella time!


ps: the picture is definitely NOT doing justice to the wine...




- The BBQ wine
On to the serious boys stuff now, a real BBQ requires a sturdy fruity Shiraz to go with these grilled steak, lamb chops and burgers. My pick: the Redbridge Creek Shiraz from Sainsbury's at £5.49. It's just got enough body to got with both Aberdeen Angus beef & English pork sausages and it's juicy with some delicious redcurrant flavours.






Whatever wine you try during this long weekend, enjoy it, keep calm and carry on!


:@lex

Friday, 18 May 2012

Wine of the week #32: Moscato rosé (Sparkling/Sweet)

Hi all,


After all the fuss that was made about the low-alcohol Moscato mainly in the US and a bit in the UK, I thought I would have a taste at three different Moscato Rosé this week. The perfect ladies' night drink with less than 6% abv, light fruity flavours and lot of sweetness. 






It is
A medium-sweet frizzante Rosé made from Moscato grape grown in...Australia!


Expect
Appearance: light pink salmon colour & no fizz visible in the bottle at purchase.
Nose: sweet red berries, hints of flower.
Palate: persistant creamy fizz to start, generic summer red fruits flavours and long medium-sweet finish. Good balance between sweetness, fruit flavours, fizz and acidity.
Score: 10/20


A LOW-ALCOHOL SWEET PINK FIZZ FOR AN UNPRETENTIOUS IN THE SUMMER GARDEN (INSTEAD OF A RIBENA).


You'll like it if you like: sweeties, girly night when you can drink but stay in control, into low alcohol wines, raspberries and strawberries, fruity rosés.


Have it with:
Anything but your main meal. Great for apéritif on ice on a hot summer day with crisps and amuse-bouches.
Try it with bacon, cranberry & brie. Potentially all combined. ;)
Also worth a try with light fruit salads.


Find it in:
1) Laithwaites - Nine Tails Moscato - £8.99. Not a pretty cork but the most decent example tried. 10/20. See above
2) Tesco - Jacob's Creek Moscato Rosé - £7.79. A prettier bottle with surprisingly less fruit and more acidity. 8.5/20. Drink ice cold?
3) Sainsbury's - Banrock station Pink Moscato - £5.49. Less fizz, a lot of sugar & little taste. Also, how can they call this a 'fine wine' on the bottle?? 6/20


Key question: What I do with these now?






Did you know?
> Moscato is Italian for Muscat. The same type of grape you can find in dry Alsace wines or sweet Muscat Beaumes de Venise, some Greek, Australian (Rutherglen) sweet wines.


> Moscato/Muscat is a very aromatic grape that is also suitable for table consumption. It is one of the only grape with dual usage.


> In Italy, the main regions for Moscato are Piemonte (slightly fizzy Moscato d'Asti), Sicilia and Sardegna (Moscato di Cagliari and di Sorso Sennori).


> The Moscato shown above come from Australia. Mhhmm!?




Enjoy your wine!
:@lex









Friday, 4 May 2012

Wine of the week #30: Crémant du Jura (Sparkling Chardonnay/France)

Hi all,

Unfortunately, no time for a full blind tasting this week but a superb value sparkling wine anyway from a very unusual wine seller (Aldi) and a much better value alternative to entry low quality Champagnes!
Special thanks to Sarah for this tippletip!!

It is
A dry sparkling wine made only from Chardonnay in the region of Jura, in the North-East of France.

Expect
Appearance: pale lemon, relatively thin and numerous bubble strings in the glass.
Nose: apple crumble & some citrus hints
Palate: tonic bubbles that soften up on your tongue to leave delicate pleasant green apple & citrus flavours. Good balance between the crisp acidity and the fruit flavours. Hints of biscuits/crumble give a little bit more complexity and pleasant finish.

IF YOU LIKE A CRISP FRUIT-DRIVEN FIZZ, FORGET DISAPPOINTING CHAMPAGNES ON OFFER @ £15, THIS IS MUCH BETTER AND ONLY £6.99.

Score: 15/20 (taking into account price)


You'll like it if you like: very dry ciders, sparkling wines (not frizzante), a bloody good deal, partying with friends, underdogs, dry Prosecco, Champagne more on the more than the biscuits autolytic flavours, an 'apéro' with the salted peanuts & amuse bouches; cava.

Have it with:
Not sure it's best drunk on its own. Might be a bit too dry.
Would recommend either with salted nibbles before dinner or with creamy fish or even homemade fish & chips. The idea to get something creamy or a little bit oily but not too heavy.

Find it:
1) Aldi - £6.99 - Philippe Michel - Crémant du Jura. 15/20. Also recommended by Jancis Robinson & Sarah.
2) Laithwaites - £9.99 - Roche Lacour - Crémant de Bourgogne. Not tried.

Did you know?
> Jura is not very well known in the wine world. It is tucked between very famous Burgundy and the underdog Switzerland and was once a very big wine region with 20,000ha of wines cultivated in the 19th Century (now down to less than 10% of this).

> Jura produces Crémant but also some vin jaune and vin de paille. Vin jaune ('yellow wine') is made by using the same technique as for Sherry. A wine is fermented from late-harvested local Savagnin grapes and then put in casks where a film similar to flor develops on top of the wine ('le voile') and gives the wine a very distinctive oxidised taste.
Vin de paille ('straw wine') is made from Savagnin grapes traditionally dried on straws, then creating a rich sweet white wine.

> Aldi is probably the best discounter when it comes to wine. They also have award-winning Cava (£4.48) and Prosecco  (£6.99) worth considering.

> The appellation 'Crémant du Jura' was created in 2005 and now represents 20% of the Jura wine production. The region is ideal for crisp sparkling Chardonnay with a reasonably wet climate that encourage slightly underripe grapes, best for sparkling wines.

> Crémant is the name for any sparkling made like a Champagne but that is not from the region of Champagne. The method and most often the grapes are the same so you can find, especially in the UK, much better from Crémant vs. Champagne.

> You can find Crémant in Alsace, Bordeaux, Bourgogne, Jura, Die, Loire and Luxembourg. Take your pick!


> I tried this Crémant at 4pm this Friday afternoon and now feel very ready for the Bank Holiday weekend!

Cheers!
Whatever wine you're drinking this weekend, ENJOY!

:@lex


Thursday, 26 April 2012

Wine of the week #29: Merlot (Red/Chile)

Hi all,


Continuing on the top grapes, I have hunted down the Pub's favourite: Chilean Merlots. Four wines under £10, from £3.99 to £8.99 tasted blinded. And the winner is:



It is
A dry red wine made from Merlot grapes in Chile.

Expect
Appearance: deep ruby, sparse thick legs.
Nose: blackberries, black fruits, pepper and spices.
Palate: very fruit driven with red fruits (red currants, raspberries) with some sweet spices and hints of pepper too, medium bodied, warm pleasant alcohol, slight acidity imbalance and relatively long finish with some tannins but relatively fine-grained.

Score: 11/20 (not taking into account price)

You'll like it if you like: red plums, smooth-textured wines, easy drinking wines, relatively low structure and tannins, Beaujolais, young Tempranillo, standard Bordeaux.

Have it with
Almost anything? Merlot is one of the most versatile grape so try it 
I would recommend some bacon-wrapped chicken or a roasted pork belly


Where to find it & scores
1) Laithwaites - The Patriots - £6.99 - See above. 11/20
2) Tesco - Frontera - £6.99 - More complexity (fruits & layers of tobacco) but shorter finish and slightly sticky tannins. 10/20
3) Waitrose - Montgras - £8.99 - Beautiful bottle, smooth wine but slightly sticky tannins and shorter finish. 9/20
4) Tesco - Chilean Merlot - £3.99 - Confected fruit on the nose, easy to drink but bland. 5/20


Did you know?
> DNA research has proven to be the progeny of cabernet franc and another still unknown grape variety.

> Merlot is a black grape that is relatively easy to grow: it ripens easily and produce high yields.

> Merlot can be found in moderate climates (e.g. Bordeaux, Italy) where it tends to produce red fruit driven medium-bodied wines and in hot climates (Chile, South Africa, California) where the black fruit and alcohol dominates.

> In Saint Emilion and Pomerol wines, Merlot is the dominant grape variety, which gives its generally smoother and fruitier flavours.

> There is a white merlot variety which is not a mutation of the black merlot and is still grown in very low quantity in Bordeaux.


Whatever wine you drink this weekend, enjoy your wine!

:@lex

Thursday, 19 April 2012

Wine of the week #28 - Unoaked Chardonnay (White/New World)

Hi all,



After the Shiraz challenge, I've gone for the Chardonnay blind tasting challenge! I randomly selected 4 unoaked Chardonnays under £10 from Chile, Argentina and Australia. The best of the 4 is here below!



It is
A dry white wine made from Chardonnay grapes in the Central Valley in Chile.

Expect
Appearance: a very pale lemon with sparse legs.
Nose: subtle nuances of apple, butter and pears with some toastiness. Slightly reminiscent of mid-range white Burgundys. 
Palate: light wine with relatively thin texture and alcohol (12.5%). Medium-strong flavours of apple, pears & cream/butter with a lime zest finish. Very good balance between acidity and fruit.
Score: 12/20

Easy, crisp & fruity white with creamy apples & pears flavours and a zippy lime zest finish. Great simple quaff.

You'll like it if you like: half price Chablis, apple crumble, pears, cream, light dry wines, seafood.

Have it with:
Chicken pasta in creamy sauce or a Creamy Garlic Penne.
White fish in creamy sauce like this Grilled white fish in lemon & basil cream sauce.

Find it or others:
2) Waitrose - Santa Julia - £5.30 (on offer) - Argentinian fruity Chardonnay with lovely apple & pears flavours. 12/20
3) Laithwaites - Long Terrace - £5.99 - Very decent mid-week Aussie Chardonnay. Well balanced. 11/20.
4) Talking Wines - Emiliana - £6.50 - Creamy apples & pears but lack of balance and slightly sour finish. 9/20.



Did you know?
> Chardonnay still was the Number One varietal in the UK with 8.1% market share of still light wines in 2010 (Nielsen).

> Chardonnay's homeland is in Burgundy where it makes some of the finest whites in the world: Chablis, Puligny-Montrachet, Meursault and numerous other prestigious fine white wines. 

> Chardonnay is a grape variety that ripens in a wide range of climates, is hardy and relatively easy to grow high yields of.

> Chardonnay is also quite versatile in the winery: it responds well to oak (fermentation and ageing), can be aged on its lees (fermentation by products), is ideal for sparkling wine and blends readily with a variety of white and red grapes.

> Forget the Footballer's wife and give Chardonnay another chance this week!

As always, any feedback welcome!
Enjoy your wine!

:@lex

Thursday, 29 March 2012

Wine of the week #25 - Pinot Grigio Rosé (Rosé/Italy)

Hi all,


It's spring time! Sunny weekends, BBQs with friends, ice creams for the little ones and fruity, fresh wines all around!
I've been looking for a Cotes de Provence Rosé ever since I came back from there and was finally taken aback by a very commercial looking Italian Pinot Grigio Rosé!




It is
A dry rosé wine made from Pinot Grigio grape in the Venezie region, north-est of Italy.



You can expect
Appearance: light salmon-pink colour
Nose: subtle hints of strawberry & ripe pear.
Palate: Delicate red fruit flavours (strawberries/raspberries, cherries) nicely balanced by a gentle and relatively medium acidity. The alcohol is very discrete and the wine is, what a surprise, light bodied. The finish is relatively short but soft.

Not complex but an elegant&easy-to-drink-grab&go-to-your-picnic type of wine. Not sure what the Italians would call it but the French call this a Vin de soif ('thirst wine') and this is a perfect example.

LIGHT, UNEXPECTEDLY ELEGANT, EASY-GOING & EASY-DRINKING ROSÉ FOR YOUR NEXT MEAL IN THE SUN.
Score: 8/10 based on elegant balance fruit vs. acidity.

You'll like it if you like: light wines, Cotes de Provence, an easy tipple in the sun, staying away from Zinfandel rosé.

Have it:
Chilled on its own.
At a picnic (no corkscrew required!) with light food: carrots & houmous, fresh tomatoes, light creamy Bries, pear & grapes. Get the picture?
With most things light: salad, white fish

Find it:
1) Laithwaites - Il Pino £7.99. As above.
2) Tesco - Cotes de Provence £6 (on offer). Light and easy to drink but sadly more of a watered down version of Cotes de Provence then the real thing. Will not survive more than a night out of the fridge.

Special - My Provence Rosés
(unfortunately unavailable in the UK)
If you get the chance to go to Provence this Summer, try these beautiful Rosés and bring me some back!!
1) Le Galantin Bandol - Cinsault-Mourvedr-Syrah partially made from Saignée. More around €12-15
2) Les Caves du Commandeur - superb 7€ coopérative Grenache-Cinsault rosé (Cuvée Dédicace). Recommended by Hachette Guide.

3) Chateau Fontcreuse - Ever-rising star from Cassis. Superb light summer drink. Unfortunately too much in demand and price went up to €12-15. Gorgeous whites & big smooth reds too.

4) Domaine Jean-Pierre Gaussen. Historical figure of the Bandol area. Beautiful acclaimed rosé and great, personable  daughters running the show. Again, slightly higher prices but you're in for a real treat.

Did you know?
> Rosé can be made in three different ways:
1. Saignée. Literally 'a bleeding' in French; dark skinned grapes are macerated for a short time before fermentation with the skins to extract some colour and then fermented as a white wine.
2. Direct pressing of red/black grapes with limited skin contact for pale wines.
3. Blending red and white wines. This is strictly forbidden in the EU but might be done for cheap New World Rosés. Only EU exception: Champagne rosé as main flavours in Champagne coming from the 2nd fermentation not the first.

> For more info, click for the Pinot Grigio Did you know

Whatever you have, enjoy your tipple!
:@lex